This kit is a great way to get started with oysters at home. We’ve included everything you need.
Our cocktail oysters are tumbled to have a heavy, round shell for easy shucking. The peat moss of Foxley River lends to the flavour profile of these oysters.
The Banjo shucking knife – designed by Canadian Shucking Champion, Jason Woodside – was created to make oyster shucking safer and easier. The handle fits comfortably in your hand and offers maximum control while applying the pushing and twisting actions needed to shuck live oysters.
We’re rounding out this kit with locally made hot sauce from Maritime Madness to spice up your oyster experience.